MostlyAboutChocolate Review

18/02/2013 11:43

MostlyAboutChocolate is a blog founded by Judith Lewis, a journalist, search expert and reviewer who claims she has started this blog out of her consuming passion for chocolate. Moreover, Judith Lewis was also one of the judges at the Academy of Chocolate Awards in 2011, and she posts articles about this amazing treat on a regular basis.

Blog Content

The blog is divided into several distinct parts, and the "City Chocolate Guides" is one of them. Basically, this section describes some of the most important chocolate shops in major cities from all across the world such as Amsterdam, Berlin, Toronto, London or San Francisco. This information come in handy if you plan to travel to any of the above-mentioned cities and you are a chocolate lover who never misses a chance to taste something different!

The "World's Best Chocolate" section, on the other hand, is actually a poll that aims to determine the most popular chocolate brand in the world. Here, readers can vote for their favorite brand and the results will be published at the end of the campaign.

Just like most blogs and websites dedicated to those who are passionate about chocolate, MostlyAboutChocolate also contains reviews, recipes and the latest news on this topic. All the blog content is divided into different categories, like chocolate recipes, coffee, wine, top cocktails, interviews, events and such. The Recipes section is undoubtedly the most popular, as here readers can find a wealth of recipes as well as contests where they can win various prizes.

In addition to information about chocolate, this blog also has articles about wine and life - wine connoisseurs will certainly enjoy the valuable wine-related information found on MostlyAboutChocolate. Also, visitors can easily subscribe to the blog newsletter and they will receive notifications constantly, especially since Judith Lewis is posting interesting content almost every day.

Moreover, the blog also contains a comprehensive list of some of the most popular websites that contain information about chocolate and other treats, along with a short description for every one of them. The Gastronomy Ranking section aims to display the position of MostlyAboutChocolate amongst the most reputable websites and blogs from the food industry. In February 2013, this blog was situated on the 4th position out of 20 (according to Wikio.co.uk).

The blog also features a "Chocolate Past Calendar" that comes in handy if you want to find information from a particular day - if you click on a date, you will be automatically redirected to the daily archives where you can find all the reviews, articles and news that were posted that day. Also, readers who want to be up-to-date with the latest posts can subscribe to the RSS feed, Facebook or Twitter account created for MostlyAboutChocolate and they will be informed whenever new content is added to the blog.

Review Submission Guidelines

Although Judith Lewis does accept reviews from other people, she states clearly that she is not interested in link exchange and that the articles must be high quality in order to be accepted. Any professional and reputable blog should have clear and concise guidelines regarding review submission.